Regenerative Agriculture
At Monte Silveira farm, the spirit of regenerative agriculture is at the heart of its existence.
Recognizing the need to foster symbiosis between humans and the natural world, the farm has adopted a holistic approach to land management that goes beyond sustainable practices to regenerate and rejuvenate the ecosystem.
At the heart of Monte Silveira’s regenerative journey is the integration of grazing into its agroforestry landscape. Here, diverse livestock breeds, including cattle, black Alentejo pigs, goats, Lusitano horses and black and white Merino sheep, roam the extensive pastures, establishing a dynamic relationship with the land. Grazing on fresh grass and acorns, these animals not only sustain themselves but also play a key role in nourishing the soil, increasing biodiversity and regenerating and preserving the ecosystem.
Monte Silveira’s agroforestry system is a testament to the interconnection between agriculture and ecology.
By integrating livestock into the landscape, the farm mimics the natural grazing patterns of wild herbivores, thus revitalizing the soil, stimulating plant growth and recycling nutrients in a harmonious way. This holistic approach to animal husbandry not only increases the fertility of the land but also promotes animal health and well-being, fostering a mutually beneficial relationship between humans and livestock.
In addition to grazing, Monte Silveira employs a diverse range of regenerative practices to improve soil health, biodiversity and ecosystem resilience. Adaptive grazing, a vital component of the farm’s rotational grazing strategy, ensures that pastures are managed to promote regeneration and avoid overgrazing. This rotational approach not only improves soil structure and fertility but also sequesters carbon, mitigating the impacts of climate change.
In addition, minimum tillage techniques are used to minimize soil disturbance and preserve soil structure, thereby promoting microbial activity and improving nutrient cycling. Cover crops, planted strategically throughout the farm croplands, serve multiple purposes, including soil protection, fertility, nutrition, structure, water retention as well as organic matter and biodiversity. These cover crops also serve as a source of forage for livestock, further integrating crop and animal rotation into the farming system.
At Monte Silveira, the principles of regenerative agriculture extend beyond the farm gates to encompass the entire ecosystem. By fostering a deeper understanding of the interconnectedness of all living things, the farm seeks to inspire positive change in the agricultural landscape and beyond. Through ongoing research, education and community engagement, Monte Silveira continues to be a beacon of hope and innovation, demonstrating the transformative power of regenerative practices in creating a more sustainable and resilient future as a lighthouse farm.
Through continuous research, education, and community engagement, Monte Silveira remains a beacon of hope and innovation, showcasing the transformative power of regenerative practices in creating a more sustainable and resilient future.
Regenerative Agricultural Practices
Positive Impact on the Ecosystem
Increased organic matter enhances soil fertility, enabling it to produce more nutritionally rich products.
Regenerate
All of this results in organic, nutrient-dense products, trusted and cherished by consumers, restaurants, shops, friends, and family.
- Animals
- Cereals
- Legumes
- Olive Oil
Fertility, Biodiversity, and Health
The soil is the skin of our planet.
Improving Soil Quality
- Increased organic matter
- Greater capacity for water infiltration, absorption, and retention
- Reduced erosion
Enhancing Soil Nutrition
- More nutrients for plants
- Natural fertilisers
- Greater resistance to pests and diseases
Promoting Health
- Producing healthier, more nutritious food
- Building connections between producers and consumers
- Offering a wider diversity of agricultural products
Increasing Resilience to Climate Change
- Carbon and water storage in the soil
- Promoting biodiversity and ecosystem services
- Enhancing crop resilience
Conserving and Promoting Biodiversity
- Of crops
- Of species
- Of ecosystems